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Valentine’s Day Dinner 2025 (prix fixe)
What could be more romantic than celebrating Valentine’s Night at Sharrott Winery?
Our Executive Chef Ian Evans has created an exquisite and romantic five-course food experience for you and yours to enjoy on Valentine’s Day. Music will be provided by local musicians Brian and Mindy during this special event. Come have a wonderful evening with your Valentine and let us wine and dine you.
Prix Fixe menu is $95 per person (plus tax and gratuity). Includes wine paired with each course, expertly curated by Winemaker Larry Sharrott!
Tickets and reservations are required.
Click the button below to book now or call the winery at 609-567-WINE (9463) to reserve your table. Seating is limited so don’t delay!
Come have a wonderful evening with your valentine and let us wine and dine you.
Menu
(gluten free available)
FIRST
Lobster Bisque
Warm Beet & Goat Cheese Salad
SECOND
Mushroom Cavatelli
chive, truffle, & breadcrumb
Bread & Bottarga
(cured fish roe)
butter
THIRD
Roasted Chicken Meatball
capers, lemon, lardons
FOURTH
Aged Ribeye
honey roasted red cabbage, elderflower essence
DESSERT
Chocolate Mousse Duo
white & dark chocolate mousse, candied cherries, chocolate cake
or
Flourless Chocolate Cake
(gf)