Your 2017 Holiday Party Food & Wine Pairings

It’s the most wonderful time of the year…

It’s Holiday Party season! And whether you’re a first time host or a seasoned hostess, Sharrott Winery can help make your holiday gathering a success.

Just take a look at these great appetizer ideas paired with our award-winning wines:

Marinated mushrooms, green olives – Pair with Pinot GrigioUnoaked Chardonnay, Tango Red Blend or Trio.

Chex Party Mix, Spicy Pub Mix – These spicy snacks taste great with our Unoaked Chardonnay, semi-sweet Vignoles or Dry Riesling.

Pepperoni slices, salami, deli roast beef – Bring out the reds! Try our Dry Rose’, Chambourcin, Tango, Cabernet Franc, or Coeur d’Est.

Cheeses –

  • Blue cheese – Trust Wicked to stand up to this fragrant cheese.
  • White mild cheeses – Serve with Pinot Grigio, Unoaked Chardonnay, Dry Riesling or Vignoles.
  • Cheddar cheese – Pairs well with Barrel Reserve Chardonnay, Dry Rose’, Chambourcin or Trio.
  • Fondue (Swiss) – Pour a little of these wines into your fondue for extra flavor: Pinot Grigio, Unoaked Chardonnay, or Barrel Reserve Chardonnay.

Dark Chocolate – Completely yummy with Cabernet Franc or Wicked!

Chocolate FondueCrimson Sky

Creamy dips – Require a crisp dry wine like Pinot Grigio or Unoaked Chardonnay.

Chips and Salsa (available in our tasting room) – Pick your favorite Sharrott sangria – Summer Sangria or Just Peachy Sangria. Don’t forget the ice and lots of fresh fruit!

Peanut Butter Blossom Cookies – Think peanut butter and jelly here. Try our sweet Crimson Sky.

All wines available In-Store and Online. Now through December 24, your order of 3 bottles or more ships FREE.

Happy Holidays from all of us here at Sharrott Winery!

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